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Apricot Honey Oatmeal

Apricot Honey Oatmeal

Yields 4 servings

Ingredients

3-1/2  cups water

1/2  cup chopped dried apricots

1/3  cup honey

1/2  teaspoon ground cinnamon

2  cups Quaker® Oats (quick or old fashioned, uncooked)

Instructions

  1. In 3-quart saucepan, bring water, apricots, honey, and cinnamon to a boil.
  2. Stir in oats; return to a boil.
  3. Reduce heat to medium; cook about 1 minute for quick oats (or 5 minutes for old fashioned oats) or until most of liquid is absorbed, stirring occasionally.
  4. Let stand until of desired consistency.

Serving Size: 1 cup

Nutrition Information Per Serving

Calories: 270 

Total Fat: 3 grams

Saturated Fat: 0 grams

Cholesterol: 0 mg

Sodium: 10 mg

Total Carbohydrates: 61 grams

Dietary Fiber: 5 grams

Protein: 6 grams