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Sunshine Morning Granola

Sunshine Morning Granola

Yields 7 servings

Ingredients

2  cups QUAKER® Oats (Quick or Old fashioned, uncooked)

1/3  cup honey

2  tablespoons chopped pecans

2  tablespoons vegetable oil

2  teaspoons grated orange peel

1  teaspoon vanilla

1/4  teaspoon ground cinnamon

1/8  teaspoon salt

2/3  cup diced dried mixed fruit (about 3 ounces)

Instructions

  1. Heat oven to 350°F.
  2. Combine all ingredients except dried fruit in large bowl; mix well. Spread evenly in 15 x 10-inch jelly roll pan or 13 x 9-inch baking pan.
  3. Bake 20 to 25 minutes or until golden brown, stirring once after 10 minutes. Cool completely in pan.
  4. Stir in dried fruit. Store tightly covered up to 5 days.

Serving Size: 1/2 cup(1/7 recipe)

Nutrition Information Per Serving

Calories: 210 

Total Fat: 7 grams

Saturated Fat: 1 grams

Cholesterol: 0 mg

Sodium: 45 mg

Total Carbohydrates: 37 grams

Dietary Fiber: 3 grams

Protein: 4 grams