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Pumpkin Spice Bread

Ingredients

Instructions

1. Heat oven to 350°F. Lightly spray bottom only of 9 x 5-inch, or 2 (8 x 4-inch) metal loaf pan, with cooking spray. In medium bowl, combine oats and milk; mix well. Set aside.
2. In large bowl, combine all-purpose flour, whole-wheat flour, sugar, baking powder, pumpkin pie spice, baking soda and salt; mix well.
3. Add pumpkin, eggs, oil and raisins to oat mixture; mix well. Add to dry ingredients all at once; stir just until dry ingredients are moistened. (Do not overmix.) Pour into pan.
4. Bake 55 to 65 minutes (9 x 5-inch loaf) or 45 to 55 minutes (8 x 4-inch loaf), or until wooden pick inserted in center comes out clean. Cool 10 minutes in pan; remove to wire rack. Cool completely before slicing. Store tightly wrapped.

Serving Size: 1/16 of recipe

Nutrition Information Per Serving